If you are fond of french fries it is likely that once you open the package you will not be able to stop until you finish them all. Fortunately, you can prepare a healthy version at home, which you will be able to enjoy without guilt. It is a very simple task, since you only need four ingredients, a sharp knife and a very hot oven. With this lighter version of the traditional French fries you can satisfy your craving for something salty and crispy!
Things You’ll Need
- 2 russet potatoes
- 1 tablespoon olive oil
- 1/2 tablespoon kosher salt
- 1/2 tablespoon black pepper
- A vegetable cutter or a sharp knife
Tip: This is the base of the condiment for French fries but you can add more spices or vinegars.
Step 1: Preheat the oven
Step 2: Cut the potatoes
Step 3: Season the potatoes
Step 4: Place the potatoes on a baking sheet.
Step 5: Bake the potatoes
Tip: If you do not have a cooling rack, simply cover a baking tray with waxed paper and turn it back halfway through the cooking time.
Step 6: Serve the French fries